• Amy Greenfield

KETO Creamy Chive Blue Cheese Dressing

This KETO Creamy Chive Blue Cheese Dressing is seriously one of the best salad dressings I’ve ever tasted. I say that because I was shocked by how much I liked it considering that I am not a huge fan of blue cheese. I was always a ranch person, but this recipe may have just swayed me over to the other side. If you are not a fan of blue cheese, try making it with feta instead. Delicious!


  • 1 cup mayonnaise (get my recipe here)

  • 1/2 cup sour cream

  • 1 tablespoon fresh lemon juice

  • 1 teaspoon Worcestershire sauce

  • 1 teaspoon garlic powder

  • 1/2 teaspoon sea salt

  • 1/2 teaspoon black pepper

  • 3/4 cup crumbled blue cheese

  • 1/4 cup chopped fresh chives


Add all ingredients to a medium bowl, and mix until well combined.


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Amy Greenfield

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